audiobooks
Cover of 101 Mexican Dishes

101 Mexican Dishes

May E. Southworth

Length
1 h 4 min
Chapters
10
Language
English
Genre
Cooking
First published
1914

Here are compiled 101 recipes for Mexican dishes including soup, fish, meat, fowl, vegetables, meat dumplings, desserts, enchiladas, tamales, and olla podrida. - Summary by Larry Wilson

Chapters

From LibriVox, read by volunteers and in the public domain. LibriVox page (opens librivox.org), the text (opens gutenberg.org), all files on the Internet Archive (opens archive.org).