Crops and Methods for Soil Improvement
- Length
- 4 h 52 min
- Chapters
- 23
- Language
- English
- Genre
- Nature, Earth Sciences
- First published
- 1912
This book is not a technical treatise and is designed only to point out the plain, every-day facts in the natural scheme of making and keeping soils productive. It is concerned with the crops, methods, and fertilizers that favor the soil. The viewpoint, all the time, is that of the practical man who wants cash compensation for the intelligent care he gives to his land...Experiment stations and practical farmers have developed a dependable science within recent years, and there is no jarring of observed facts when we get hold of the simple philosophy of it all. Summary from the Introduction
Chapters
From LibriVox, read by volunteers and in the public domain. LibriVox page (opens librivox.org), the text (opens gutenberg.org), all files on the Internet Archive (opens archive.org).